food scene

Kristian Niemi's New Restaurant Bourbon in The State Newspaper /  by Juli Sproules

Very exciting to see the wonderful Kristian Niemi & his upcoming restaurant, Bourbon, mentioned once again in regards to Columbia's growing food scene!

“Hot Columbia chef Kristian Niemi will open Bourbon – a Cajun/Creole-influenced restaurant and bourbon-based cocktail bar – in a renovated historic building along Main Street.”

Blue Duck Tavern Pastry Chef Naomi Gallego in the Washington Post /  by Juli Sproules

Three cheers for the incredible Naomi Gallego!  How very exciting to see her name-dropped by Tom Sietsema in his article about his "resolutions" for dining in 2014.  Congratulations!

Click Here to read the article at the Washington Post